2021 Employment Opportunities
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Bar – Beverage Cart – Waitstaff
If you must work in the summer, you might as well have fun, right? Here’s your opportunity to have fun and make great connections with other employees and customers.
We are hiring for all Bar & Restaurant positions. Drive the beverage cart, make drinks at the patio/Tiki Bar, or work inside serving food and drinks to fantastic people. We cross train all positions, so be prepared to do it all!
You are a good fit for us if you are a hard worker & take pride in your work, can communicate well with others, and above all are friendly and personable. The season goes fast- we need you to be available and dependable in your time with us. You should have the ability to work a wide variety of shifts including days, evenings, weekends and holidays.
These positions are important members of our team! You help make sure our customers have a positive experience and come back again!
Job duties include but are not limited to:
Taking and serving orders in the Bar and Grill, Outside Patio/Tiki Bar and at banquets, parties and other events.
Maintain sanitation, health, and safety standards in work areas
Responsible for prompt and accurate taking and serving of food and drink orders.
Ensure legal and proper alcohol service procedures are followed according to State regulations.
Assist in the overall cleanliness of the facility
Perform other related duties as required.
Please apply if you are personable, extremely dependable and willing to work in a team environment while having fun.
Grounds Crew & Equipment Operators
Want to be a part of a team who delivers a great product to our customers? Ideal candidates are early-risers, self-starters, team players, and those who take pride in their work.
Key duties: Mowing: Greens, Tees, Collars, Fairways, Surrounds & Rough. Changing holes, raking bunkers, miscellaneous weeding, backpack blowing, collecting garbage, tree trimming, and other general maintenance tasks.
Full and Part Time Positions. No experience necessary, willing to train the right candidate. Early Morning Hours- Seasonal
You’re a people-person, and we’re a people-business. At Door Creek Golf Course, we care about our staff – and we encourage our team to bring that same commitment to our customers to keep them coming back year after year. In order to deliver on our commitment to customer service, we require a team of customer focused individuals to work on the golf course to build and maintain customer trust and create a memorable experience for all guests of Door Creek Golf Course. We are currently seeking energetic individuals who are enthusiastic about the game of golf to join our Golf Shop team.
We are looking for someone that is focused, passionate, and has professional and friendly demeanor. If you think you are a good fit, we would love to hear from you.
WHAT YOU’LL DO
As a golf shop attendant , we entrust in you to be a top contributor to our guest’s experience by:
- Welcoming and greeting guests in a friendly manner.
- Run the tee sheet and merchandising operation in an efficient manner.
- Keep the golf shop and workspace clean.
- Inform guests of rules and regulations pertaining to the golf course, enforce rules and, if necessary, report violations of course rules, golf etiquette or safety to golf leadership.
- Promote to guests of Door Creek the various facilities and amenities available to them.
WHAT IT TAKES
- Basic knowledge of the game of golf & golf etiquette.
- Strong communication skills.
- Excellent customer service skills.
Do you enjoy working independently and take pride in your work? Are you looking to pick up some hours in the evening and/or on weekends? We are looking for self-motivated, hardworking people who will take pride in their work and deliver a consistently quality product to our guests.
Our menu consists of burgers, sandwiches, apps and pizza!
Job duties include but are not limited to:
- Prepare all menu items in a timely manner and with excellent quality. Process and manage food tickets and track food quality
- Follow sanitation guidelines & Adhere to safety procedures
- Stock and rotate food
- Handle equipment, appliances, small wares, supplies, and tools